Some of us may choose to pretend we’re too good for some of the sweeter wines out there, but let’s face it, we all still want one when the time is right. A guilty pleasure of at least one of our founders, we couldn’t leave out an homage to the delicious and beautifully sweet wine that, when paired with the right meals, can be the hero of any dinner party. Utiliising the amazing spices in our Hearts blend to ensure complexity and intruige within the sweetness of the profile, this is a cocktail that will be sure to surprise and entertain at your next dinner party in place of a classic glass of the infamous white wine.
recipe ingredients & method
- Hearts (60ml Sapiir / 30ml Gin)
- 30 ml Verjuice
- 15 ml Pink Grapefruit Juice
- 10 ml Sugar Syrup
- Combine all ingredients in a shaker with ice.
- Shake well.
Our Pick for this recipe
Hearts blend is warm and rich on the palate. Leading with a perfect balance of cassia bark (cinnamon), cacao nibs, orange, and clove, with star anise, native wattleseed, and juniper.