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Alcohol Free Pampas Highball

Gnista Floral Wormwood Pampas Highball non alcholic cocktail in highball glass on table beside plants

This fragrant mocktail is fresh and creamy with a nice mouthfeel. The mint adds a brightness to the herbal sweetness of the Gnista, and the Coco Lopez brings it all home. 

Ingredients 
30 ml Gnista Floral Wormwood
20 ml lime juice
30 ml Coco López
handful of mint leaves 

Method 
Muddle mint leaves and lime juice in a large glass. Add Gnista Floral Wormwood, Coco Lopez, and crushed ice. Stir. Garnish with a sprig of mint leaves and dehydrated lime wheels.

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