INGREDIENTS
Spades (60ml Sapiir / 60ml Gin)
15ml Olive Brine
30ml Verjuice
METHOD
Add all ingredients into a shaker with ice and shake well. Strain into a chilled martini glass. Garnish w/ grape skewer.
INGREDIENTS
Spades (60ml Sapiir / 60ml Gin)
15ml Olive Brine
30ml Verjuice
METHOD
Add all ingredients into a shaker with ice and shake well. Strain into a chilled martini glass. Garnish w/ grape skewer.